てづくし料理　よし坊

■Attachment

Komatsuna with cod roe

■ Build

Today's morning catch of fish and shellfish, 3-piece assortment, Tsuma Isshiki

■ Pottery Variations

Salt-grilled yellowtail, rolled omelet, hajikami

■ Table

Deep-fried angel shrimp and lotus root with shrimp mayonnaise

A pot

Pork shabu-shabu hotpot with broth

A meal

Rice porridge set for hot pot or Kishimen noodles

*You can also add 2.5 hours of all-you-can-drink for an additional 2,750 yen (tax included).

*The above menu is an example and may be subject to change depending on the availability of seasonal ingredients.

*Lunch is not available